DELICIOUS THAI CUISINE

AND INTERNATIONAL FAVOURITES TOO!

Thai food is widely recognized as one of the world’s finest cuisines.

There is hardly a major city in the world now that doesn’t boast at least on Thai restaurant.

The delicious tastes, healthy ingredients, attractive presentation, mouth watering aromas and tremendous choice offered by Thai cuisine have swept it from relative international obscurity just a few years ago to one of today’s most popular cuisines.

So imagine just how good Thai food tastes in it’s home!

Thailand’s cuisine is as diverse as its culture entertainment blends with cuisine to form a unique dining experience.

Moving to the northeast the temperature rises with Somtam, the fiery raw papaya salad served with sticky rice and succulent grilled chicken coconut curries and spicy shrimp pastes. At the same time it’s the best place to savour fresh seafood prepared in any style you like.

For the first time visitor the Royal Thai cuisine of the central region will be most familiar. A sublime combination of unique flavours and exquisite presentation. Most famous of which is Tom Yum Goong, the fragrant, spicy shrimp and lemongrass soup.

Throughout the kingdom, skillful chefs can cater to all tastes. Creative, balanced menus are a hallmark of every great event.

But Thailand can offer far more than Thai food.

All major hotels and restaurants offer a wide choice of international cuisine, from Italian to Mongolian.

Thailand’s chefs are amongst the most accomplished in the world and whether you want a Thai set menu for 2 or an international style Gala buffet for 2,000 the result will be the same – delicious.

When it comes to cuisine it has to be Thailand. The Preferred Destination.